Jollof Bulgur

Jollof rice is one of the most popular dishes in West Africa. There’ve been online debates about which tastes better out of Nigerian jollof and Ghanaian jollof (Nigerian jollof of

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Bulgur Wheat Stir Fry with Mediterranean Spices

I have recently discovered sumac, and I love the depth of flavour this spice adds to dishes. It has quickly become a staple in my cooking and it was only

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Spiced Bulgur Wheat Porridge

Everything tastes better with spices, right? Well, this spiced bulgur wheat is very delicious, filling and wakes you up, so you’re ready for a busy day.

Bulgur wheat is so versatile, and makes a great breakfast, it doesn’t require a lot of time to cook. You can have it savoury or sweet, you can prepare with any milk of choice; and you can add any fruits or nuts of your choice. This recipe takes that further by adding warm spices like cinnamon and nutmeg, which just lifted the flavour and took it from being an ordinary porridge to “amazing”.

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